Mexican Macaroni

Mexican Macaroni

This recipe is great for high intensity athletes because it has a combination of lean protein, whole grains, and veggies. Feel free to change up the recipe to make if fit your liking as well. If you want a more mild flavor, add more pasta and less salsa. If you're looking for more of a kick, add spicy salsa. If you don't like turkey, substitute for chicken. Have fun with it. 

1 chopped yellow pepper

1 chopped red pepper

½ lb. Ground turkey meat (ground beef or chicken work too)

1 package taco seasoning

Macaroni noodles (whole grain noodles are best)

½ mild salsa, ½ pasta sauce combination

1. Brown meat in one pan and cook macaroni noodles in another

2. Add peppers to meat until partially cooked

3. Add taco seasoning to meat and mix

4. Add salsa/pasta sauce mixture to meat until you have the desired consistency.

5. Combine noodles and meat

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Wishing you all health, hope, & happiness

Abby